[swe.: kantarell | nor.: kantarell | fin.: kantarelli, keltavahvero | dt.: Pfifferling, Eierschwammerl]
Golden Chantarelles are a wanted species throughout kitchens all over the world. The good news is, they are growing plentiful in many places throughout summer and autumn. Once you have learned how to identify them and where to look you can pick them on your own.